Napa Valley Nom Noms

Stopped by a cute little town called Yountville.

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Bouchon Bakery at Yountville, CA

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Macaroons. Cute lil thangs tasted divine.

For lunch I went to Farmstead in Saint Helena, CA.

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So… I’m no longer vegetarian. I was only vegetarian for a few years (on and off) to keep my weight somewhat manageable–and to be a bit healthier. On a daily basis, I keep a vegetarian or sometimes vegan diet, but I don’t hold myself as a true vegetarian 100% of the time because I like to experience different types of food. Being up North, where it’s all about good quality and expertly prepared meats, it’s hard to stay vegetarian. But just because I am no longer a vegetarian does not mean that every meal I eat contains meat. I try to practice moderation in everything. End Rant.
These are the ribs that I devoured this afternoon.image

Cheddar Biscuits. I have a feeling that I will start craving these…

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Beautiful scenery & good quality food is a recipe for a happy soul.

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Who likes gelato? Me! Went to Sogni Di Dolci to satisfy my sweet craving.

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Indulged in this dark chocolate raspberry gelato. The sweet tart of the raspberry sorbet perfectly complimented the richness of the creamy dark chocolate.

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They have this cool little “back room” where you can hangout & watch sports. I was obviously watching sports…

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I can’t help but feel like a diva eating my gelato with my feet up on the coffee table.

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